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Raw Tacos with Walnut Ground Beef

Prep Time10 minutes
Course: Side Dish
Keyword: taco, vegan, veganfriendly, walnut
Servings: 2 people
Calories: 100kcal

Ingredients

  • 1 cup walnuts
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp coconut aminos
  • pinch of salt to taste

Instructions

  • Soak walnuts for 4 hours or overnight.
  • Add walnuts, coconut aminos, cumin, coriander, to food processor and pulse until the consistency of ground meat. Add salt to taste. Store in fridge for 3-4 days or freeze for later use.

Nutrition

Calories: 100kcal